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BREAD STARTER 1 1/2 cups sugar 6 tablespoons instant potato flakes with no additives 2 cups warm water Mix in glass jar; let stand for 3 days or until pungent. Then, keep refrigerated, lightly covered until feeding. Feed starter every three to seven days.
STARTER FEED 3/4 cup sugar 3 tablespoons instant potato flakes with no additives 1 cup warm water Cover with plastic wrap and leave on the counter all day after feeding. At the end of the day, take out 1 cup of starter. Refrigerate remaining starter.
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