Home   |   Alfa Insurance   |   Alfa Health   |   Alfa Dental   |   Alfa Realty   |   County Federations    
ALFA Farmers
ABOUT US PUBLICATIONS AGRICULTURAL RESOURCES COMMODITIES PROGRAMS NEWS & EVENTS BENEFITS & MEMBERSHIP
-> Headlines
-> Video News
-> Country Kitchen
-> Photo Galleries
-> Events

Country Kitchen
September 2, 2009 Previous Recipe | Next Recipe
HOME
FRUIT SOUP
CHEESY BACON BOWL
CREAMED EGGS ON TOAST
GARLIC BUBBLE BREAD
GRILLED CATFISH FILLETS
FIG CAKE
BLACK-EYED PEA SALAD OR DIP
ENGLISH PEA CASSEROLE
FRUIT SOUP

2 cups fresh or frozen blueberries
2 cups fresh or frozen strawberries
2 (15-ounce) cans mandarin oranges, drained
1 (20-ounce) can pineapple chunks, drained
1 (20-ounce) can peach pie filling
1 (21-ounce) can cherry pie filling

Mix well in a large bowl. Cover and refrigerate until chilled. Serve as is or over slices of plain pound cake.





e-News Sign Up | Site Map | Weather | Contact us RSS logo RSS Feed Twitter logo Follow us Facebook logo Become a Fan
© Copyright 2003 - 2010 Alabama Farmers Federation.
All Rights Reserved.