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Country Kitchen
March 29, 2012 Previous Recipe | Next Recipe
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CHICKEN AND CORNBREAD DRESSING
SYRUP TEA CAKES
DELICIOUS FRUIT PUNCH
QUICK AND EASY CHICKEN POT PIE
CHEESE BISCUITS
SUGARED PECANS
CARROT RAISIN SALAD
LIME JELLO SALAD
CHOCOLATE PIE
LIME JELLO SALAD

1 (6-ounce) package lime Jello
1 (12-ounce) carton Cool Whip
1 (16-ounce) container cottage cheese
1 (8-ounce) can crushed pineapple, drained

In a large bowl, stir together all ingredients. Cover bowl and refrigerate until set.





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