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Country Kitchen
August 2, 2012 Previous Recipe | Next Recipe
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Oyster Cracker Snack
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Oyster Cracker Snack

1 ½ cups canola oil
1 envelope dry ranch dressing mix
1 teaspoon dry dill weed
1 teaspoon onion powder
2 (9-ounce) packages oyster crackers

In a large bowl, combine oil with seasonings. Add crackers and toss in seasoned oil until crackers are coated. Spread crackers on a cookie sheet and bake in preheated 250 F oven for 20 minutes.





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