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Country Kitchen
April 29, 2013 Previous Recipe | Next Recipe
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Porcupine Meat Balls
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Party Chicken
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Porcupine Meat Balls

½ cup uncooked rice
1 pound ground beef
1 teaspoon minced onion
½ teaspoon salt
1 ½ to 2 cups diced tomatoes (canned)

Mix all ingredients except tomatoes. Shape into balls. Place in a 9-x13-inch baking dish. Pour tomatoes over all.

Bake uncovered at 350 F for one hour to l hour and 20 minutes. Serve over rice if desired.





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