Home   |   Alfa Insurance   |   Alfa Health   |   Alfa Dental   |   Alfa Realty   |   County Federations    
ALFA Farmers
ABOUT US PUBLICATIONS AGRICULTURAL RESOURCES COMMODITIES PROGRAMS NEWS & EVENTS BENEFITS & MEMBERSHIP
-> Headlines
-> Video News
-> Country Kitchen
-> Photo Galleries
-> Events

Country Kitchen
May 31, 2013 Previous Recipe | Next Recipe
HOME
Mitchelenes’s Peach Delight
Peach Pound Cake
Granie Wanda’s Peach Ice Cream
Rachel’s Cheesecake with Peach Topping
Granie Wanda’s Peaches and Cream Pie
Granie Wanda’s Peach Punch
Baked Tomatoes
Mrs. Pernie’s Fried Green Tomatoes
Broccoli Salad
Granie Wanda’s Peaches and Cream Pie

6 peaches, chopped
¼ cup sugar
1 (8-ounce) can crushed pineapple, with juice
1 (3-ounce) package peach gelatin
1 (8-ounce) package cream cheese
1 (14-ounce) can sweetened condensed milk
¼ cup lemon juice
4 ounces non-dairy whipped topping
1 teaspoon almond flavoring
1 tablespoon vanilla
1 large graham cracker crust

Sprinkle sugar over peaches and set aside.

In a saucepan, heat pineapple and gelatin to dissolve. Add peaches and set aside to cool.

In a mixing bowl, beat cream cheese until smooth. Add sweetened condensed milk and lemon juice, beating until smooth. Fold in whipped topping, flavorings and reserved peach mixture.

Pour mixture into crust and freeze. May be sliced and served frozen.





e-News Sign Up | Site Map | Weather | Contact us RSS logo RSS Feed Twitter logo Follow us Facebook logo Become a Fan
© Copyright 2003 - 2010 Alabama Farmers Federation.
All Rights Reserved.